TV Food Styling With Courtney McBroom

The Dave Chang Show

The Ringer

Society & Culture, Arts, Food

4.8 • 8.6K Ratings

🗓️ 21 October 2024

⏱️ 46 minutes

🔗️ Recording | iTunes | RSS

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Summary

Dave and Chris connect with their old friend Courtney McBroom as she shares her journey from the culinary world to becoming a food consultant for the television series 'Lessons in Chemistry.' She explains the challenges of food styling, the importance of authenticity in food presentation, and the unique experience of working on a film set compared to in a restaurant. The trio reflects on the evolution of culinary careers, the vibrant New York food scene, and Courtney's aspirations for future projects. Hosts: Dave Chang and Chris Ying Guest: Courtney McBroom Video Producer: Victoria Valencia Majordomo Media Production: Renee Colvert, Noelle Cornelio, Kelsey Rearden, and David Meyer Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:00.0	Welcome to the Dave Chang Show, part of the Ringer Podcast Network, presented by Major Demeter. Thank you,
0:04.6	Olok Tengo as always. If you haven't already, check out our new YouTube channel at the
0:10.8	Day of Chang Show to watch full episodes and clips from the show.
0:13.3	You can watch all video episodes on Spotify as well and all things at Major Delameia.
0:19.0	Today we are joined by a good friend author food stylist and much more. Courtney McBroom.
0:23.2	We recorded this a little while back right before the Emmys.
0:28.2	Courtney consulted on Apple's TV's lessons in chemistry starring her friend, Bree Larson,
0:34.3	we chat about everything from Courtney's career
0:36.4	starting from Milk Bar to Lessons in Chemistry
0:40.4	and the emergence of New Pass.
0:42.4	Because back of the day, there was probably like I'm
0:44.8	catering or I'm gonna work in a restaurant now those aren't even cool options
0:50.9	anymore there's so many others and something we've talked about on this
0:56.4	podcast about a chef that is trying to food style and none of those things from the restaurant world
1:07.6	actually translate at all to food styling and we're going to talk a
1:12.4	little about spit buckets and the challenge of food styling for TV shows in general.
1:17.0	It's I just took a lot of, I want to say, is it, is it Schofenfre shot and Freud there was a lot of that.
1:28.8	Hearing her misery yeah made me feel a lot better about ourselves.
1:33.0	But food plays a big part in the show,
1:36.0	Lessons and Chemistry,
1:38.0	and as you've heard recently with our first culinary cameo segment,
1:42.0	a couple episodes back, we are really truly fascinated
	...

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