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ESGfitness

Ep. 402 - The power of reframing

ESGfitness

Emma Storey-Gordon

Fitness, Health & Fitness

4.9669 Ratings

🗓️ 7 July 2022

⏱️ 18 minutes

🧾️ Download transcript

Summary

Part 4 of the setting you up for success series: The power of reframing.

Full series here.

Join commit to 6 here

Transcript

Click on a timestamp to play from that location

0:00.0

Hello and welcome to the ESG Fitness podcast. The aim of this podcast is to help you think,

0:07.2

learn and grow and hopefully smile and laugh on the way too. My aim here is to break down your

0:14.6

barriers to taking action and provide you with evidence-based diet and exercise information

0:19.6

in a fun and interesting way.

0:22.9

I hope I nail that and I hope you enjoy.

0:25.8

If at any point you are enjoying this and you think, wouldn't it be great to work with Emma,

0:31.6

you can head to esgfitness.com.com.com.

0:33.2

To find out more information.

0:35.4

Without further ado, because I hate long introductions, here is

0:40.0

this episode. Welcome to episode four of the setting you up for success series. Not, probably not

0:51.3

the best name I've ever come up with but in perfect action I'm going with it

0:55.8

so here we are hopefully by now you're geared up to start commit to six with a fresh slate or do you

1:06.0

know what even if you're not doing commit to six whatever you're doing, you're starting from a fresh headspace

1:11.6

with a clear mindset and you're approaching this with a different way of thinking around food

1:18.1

and dieting. The emphasis of this last podcast, in fact, I wrote some notes for this and then

1:26.5

I realise I'm going to do another one after this.

1:28.0

So this is going to be the penultimate podcast.

1:31.5

But they are all broadly around getting you in the right headspace for success.

1:37.7

And this is something that not enough people think about before they start dieting.

1:42.2

Like doing the prep work before you start.

1:45.8

But now you've done it.

1:46.7

So well done.

...

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