Yes, There Are Bad Foods! How To Stop Lying To Ourselves | HealthIllie
Realfoodology
Courtney Swan
4.8 • 1.6K Ratings
🗓️ 26 January 2022
⏱️ 82 minutes
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| 0:00.0 | on today's episode of the real foodology podcast. |
| 0:03.9 | But I just think there's a level of being honest with ourselves where if you're struggling |
| 0:07.8 | with chronic migraines and you're struggling with bloating and you're struggling with painful |
| 0:11.0 | periods and you're struggling with acne and you're struggling with all these things and you're |
| 0:14.3 | telling me, but oh, I only eat things in moderation. Um, you're probably not. |
| 0:21.2 | Hi guys. Welcome back to another episode of the Real Foodology podcast. |
| 0:24.9 | I'm your host Courtney Swan. I am so happy that you're here. |
| 0:27.6 | And I'm very excited about today's episode. I brought on one of my new favorite follows on |
| 0:33.2 | Instagram. You may recognize her. Her name is Illy, and she is the founder behind the account |
| 0:39.8 | Healthily. She's a holistic, integrative nutrition coach. She has worked in the health and |
| 0:45.6 | fitness world for 10 years, and this girl really knows her stuff. What I love so much about |
| 0:51.3 | her story is it's very relatable. You know, it's a similar story for a lot of |
| 0:56.3 | people that find themselves in the holistic, natural, healthier realm is they had to go through |
| 1:04.8 | personal health struggles in order to see the light, you know, get to this other side. |
| 1:11.4 | She was counting macros and not really concerned about the ingredients of her food and found |
| 1:17.1 | herself not feeling good, was really struggling with acne, fatigue, bloating, really horrible |
| 1:23.0 | periods. |
| 1:24.1 | I'll let you hear more of her story from her own experience as she tells it. But it is interesting. I love hearing people's stories like this because like I said, it's very relatable. And she had to go through this own experience in order to get to the place that she is in now. We talk a lot about food freedom. So if this is something that you're |
| 1:44.8 | struggling with, hopefully this conversation will help you. We also talk about this new fad of |
| 1:50.2 | dietitians and people in general not wanting to label foods good or bad and why both of us |
| 1:56.3 | believe that it is doing people a disservice and it's lying to people. As always, when I tackle more |
| 2:02.6 | controversial topics like this, I like to remind you the listener that this conversation is not |
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