4 • 818 Ratings
🗓️ 2 December 2024
⏱️ 35 minutes
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0:00.0 | Hello and welcome to Dishing Up Nutrition. |
0:12.0 | By now, we are well into the cold and flu season. |
0:16.0 | And you may have already caught a bugger too. |
0:18.2 | There's definitely some icky stuff going around already. And maybe |
0:22.8 | you're being proactive. You're taking an extra vitamin or some sort of supplement to boost |
0:29.7 | your immune system. Or maybe you've stocked up on extra hand sanitizer. No matter what precautions |
0:36.3 | we take, we still might end up fighting off a pesky |
0:40.1 | cold or flu bug this time of year. And that's why we want to help you be prepared to handle |
0:46.0 | whatever might come your way this colder flu season using real food nutrition. And of course, |
0:52.5 | you can use these tips if you have a family member that's sick |
0:56.5 | as well. So take a moment to think about a time when you've been sick with a cold or flu bug. |
1:04.2 | What foods do you crave? Or do you just lose your appetite altogether? I think it's extremely common when you're feeling ill |
1:13.4 | to just not really want to eat anything or maybe carbohydrates are the only thing that sounds good. |
1:21.2 | Yeah, comfort foods, right? Exactly. Maybe nothing sounds good or maybe you have an upset stomach |
1:26.7 | or nausea. And in that case it's |
1:28.9 | really hard to get anything in so today we are going to be focused on foods to eat when you're |
1:35.3 | sick your body is under a lot of stress so it's more important than ever to nourish yourself |
1:42.1 | with healing foods and keep out the foods that just add further stress. |
1:47.7 | And by doing this, I think it can really reduce the severity and the duration of the illness as well. |
1:55.4 | But before we go any further, let's take a minute to introduce ourselves. |
2:00.3 | I am Brittany Vincent. I'm a registered and licensed |
2:03.1 | dietitian. I have three little kids at home, so they're always bringing things home. And inevitably, |
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