4.8 • 611 Ratings
🗓️ 1 May 2020
⏱️ ? minutes
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This week on the HowToBBQRight Podcast, we talk about Malcom’s Gringo Smoked Chicken Enchiladas (2:57), why he used corn tortillas (5:27), where his love of Mexican food started (7:35) and what he’s cooking for Cinco De Mayo (11:01). Then we talk about Malcom’s Hamburger Steak dinner recipe (17:30), his Grilled Pork Tenderloin recipe (21:53) and green apple coleslaw (24:34). Malcom answered questions on why he doesn’t follow “Chef Rules” (28:23). Then we talked about cooking fails (32:27), his first whole hog (32:57) and what he’s learned cooking brisket (40:31).
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0:00.0 | Welcome to Malcolm Reed's How to Barbecue Right, a podcast where we talk about barbecue, |
0:06.1 | share recipes, and discuss all things delicious. |
0:09.5 | And now here's your host, Malcolm and Rochelle Reed. |
0:13.3 | Hey, welcome back to the How to Barbecue Write podcast show. |
0:17.7 | I'm your host, Malcolm Reed, joined by my lovely and talented and beautiful wife, |
0:22.5 | Miss Southern Shell, as always. Shell, day number 752 in quarantine, and I guess it's a Thursday-ish. |
0:32.4 | I really don't know. I mean, I'm kind of... Technically, it's a Thursday. It feels more like a... |
0:36.1 | We missed last week. |
0:37.7 | You know, last week I was under the weather, man. |
0:40.3 | My back got... I hurt my back some kind of way. I mean, I just wasn't feeling it. We didn't do... We just took two days off. The Rona got us. The Rona got us. The Rona had me down. my idis was flared up |
0:36.3 | it was flared actually |
0:38.6 | it was more like I don't give a |
0:40.2 | idis When I had me down, my itis was flared up. |
0:59.1 | It was more like my don't give an itis was flared up. |
1:01.9 | I needed a couple days to do nothing, man. |
1:07.6 | We've been going pretty hard at the cooking and the Instagram and in the videos and the business and everything. It doesn't even feel like it's been quarantined because we've been so busy. |
1:11.4 | Well, you know, we've worked from home kind of doing what we do. |
1:16.5 | It's like everybody else's welcome to our world. |
1:18.4 | Yeah. |
1:19.8 | This is what we're used to. |
1:22.8 | Everybody's talking about how they're living in their yoga pants now. |
1:26.6 | Like, I've been doing that for years. |
... |
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