Ruth Reichl & The River Cafe’s Ruth Rogers In Conversation

Radio Cherry Bombe

The Cherry Bombe Podcast Network

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4.6 • 592 Ratings

🗓️ 11 July 2019

⏱️ 40 minutes

🔗️ Recording | iTunes | RSS

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Summary

Tune in to hear two legends—author Ruth Reichl and Chef Ruth Rogers of The River Cafe in London—In conversation at the 2018 Cherry Bombe Jubilee conference. They talk about running a mindful restaurant, motherhood, and the early days of Chef Ruth’s legendary restaurant. The two women are joined by Sian Wyn Owen, head chef of The River Cafe.

Transcript

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0:00.0	Hello, I'm food writer and cookbook author Priya Krishna. Did you know that more than 750,000 New York City children are likely to miss two meals a day this summer? When classes in session, many children lose access to the free breakfast and lunch that is usually served in schools. The folks at Food Bank for New York City want you to know that unlike school, hunger doesn't take a break. Help them end hunger by providing meals to families and children in need.
0:24.3	Visit Foodbank, NYC.org, to learn how you can volunteer, spread the word, and more. Boys and girls are all fired up.
0:39.3	Boys and girls are all bad at.
0:43.6	Whole world's shaking, drinking, baby, and we're on fire at.
0:47.2	Hi, Bomb Squad.
0:50.9	You're listening to Radio Cherry Bomb, and I'm your host, Carrie Diamond.
0:56.4	Each week, we talk to the most inspiring women in and around the world of food.
1:01.5	Let's thank today's sponsors, La Cordon Blue Culinary School and Traeger Grills.
1:06.6	Speaking of Trager, we'll be grilling and chilling with Trager Grills Ambassador Amanda Haas tonight at a special event in Sagaponic at Wolfer Estate Vineyard. Curious what's on the menu
1:12.7	and who our other special guests are, I'll let you know during the break. Housekeeping time,
1:18.9	we're headed to Portland, Maine for the next stop on the Radio Cherry Bomb Food for Thought Tour. We'll be there
1:24.2	the evening of Monday, July 22nd for a special live episode of our show.
1:30.0	Tickets are on sale right now at cherrybom.com.
1:33.2	Join us for the taping, the snacks, the networking, the special guests, and more.
1:38.0	If you don't live in Portland, tell your friends who do.
1:41.2	Thank you to Carrie Gold for supporting our tour.
1:44.0	We love your butter and your
1:45.5	cheese. I hope everyone's plastic-free July is going well. I'm doing pretty good at this point. Shopping
1:52.2	at the farmer's market has definitely helped me cut down on single-use plastic. I bring my own canvas
1:57.0	totes, some old Ziploc bags that I wash and reuse, yes, instead of throwing away,
2:02.4	and those great stasher silicone reusable bags. If you haven't checked out stasher yet, we're obsessed.
2:08.9	I've also started carrying a reusable spoon in my little makeup bag. And of course, I always have a
	...

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