Pellet Grill Tomahawk Ribeye & Wild Game Recipes
HowToBBQRight
Malcom Reed
4.8 • 638 Ratings
🗓️ 12 September 2025
⏱️ 63 minutes
🧾️ Download transcript
Summary
Today on the HowToBBQRight Podcast, fall has finally made its way down South (00:14). Malcom breaks down his new pellet grill tomahawk steak recipe—and it turned out perfect, with surprisingly simple steps (01:49). Dove season just kicked off last weekend, and to celebrate, Malcom fired up some homemade pizzas on the Grilla Pie-ro oven (21:07). Once opening day rolled around, he was cooking all kinds of recipes to kick things off right (29:31). After the hunt, Malcom hit the grill with some fresh dove recipes that came out absolutely killer (35:43). Everyone loves poppers for wild game, but you've got to try this deconstructed dove popper dip for a fresh twist (39:01). Thinking about upgrading your grill? The team dives into why a Primo Ceramic Grill might be your next must-have cooker (43:00). Our community pick'em league is in full swing—but Malcom's not exactly at the top of the leaderboard (43:50). On the recipe side, we've all seen nachos, but these white sauce chicken nachos could be the next big thing (45:50). Big O also shared his Bacon Jam Brisket Melt, and let's just say—it looks insanely good (49:10). To wrap things up, we discuss Blue Plate Mayo's BBQ Sauce concentrate, and what makes it a concentrate (50:30). And finally, when it comes to chain wing restaurants, what's the best spot to grab a plate (53:45)?
Transcript
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| 0:00.0 | Welcome to Malcolm Reed's How to Barbecue Right, a podcast where we talk about barbecue, |
| 0:06.1 | share recipes, and discuss all things delicious. |
| 0:09.6 | And now here's your host, Malcolm and Rochelle Reed. |
| 0:12.5 | Hey, welcome back to the How to Barbecue Right podcast. |
| 0:15.4 | I'm your host, Malcolm Reed, joined by my lovely talented wife, Miss Southern Shell, |
| 0:19.5 | sitting across from him. |
| 0:20.5 | We got Tyler over here on my left on the board. What's happening, folks? Not much. Just another week. Another hot week. You know, we got spoiled last week. He got cool. I know. I got excited. I know. He broke out the fall clothes. You got your hoodie on today. I don't know how. It's 97 degrees outside. Y'all have it about 32 degrees. I'm trying not to render. I'm trying not to render. I feel like I've been setting them off. It's like the hottest one. I got my little fan on. It's the last one. I got my heater on and bud. That's why my office is hot. |
| 0:55.5 | It's pulling all your heat over in that wall. |
| 0:58.4 | And I think... |
| 0:59.0 | It's a little hot to be running a heater shell and have sleeves on. |
| 1:03.1 | And I think that like something about this podcast room, it is the coldest room in this whole office. |
| 1:09.5 | Keeps all these electronics cool. |
| 1:10.9 | Maybe. |
| 1:12.2 | I did see somebody was talking about lizard. |
| 1:14.8 | They take lizard time because people keep it so cold in their office. |
| 1:18.5 | They just go outside and sit in the sun. |
| 1:20.1 | That's what you need, a hot rock sit down. |
| 1:22.0 | I'd love it. |
| 1:24.7 | Maybe that's what I want for Christmas. |
| 1:26.1 | I want a heat seat or for my. |
| 1:29.0 | Maybe. |
| 1:29.7 | They do make heated seats. |
... |
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