Minisode Thirty-Five: Food and Feasting
Literary Friction
Literary Friction
4.9 • 593 Ratings
🗓️ 5 January 2023
⏱️ 47 minutes
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| 0:00.0 | Welcome to Literary Friction. I'm Octavia Bright here with my extremely fabulous co-host, Ms. Gary Plit, down the line from Oxford. Hi, Carrie. How you doing? |
| 0:23.8 | Hi. I'm better for you introducing me in that spectacular way. I'm good. I'm, I'm a vibe in with the world today, I have to say, |
| 0:29.1 | and I'm happy to be here with you. That is an excellent way to feel. How are you? I am croaky. |
| 0:37.3 | I've had another virus, which is annoying, but I think I'm coming through it, which is good. |
| 0:43.4 | And I think you're in the sexy phase of the croakiness. |
| 0:47.1 | That's nice. |
| 0:48.1 | That's good. |
| 0:48.8 | I'm enjoying him. |
| 0:49.7 | Okay, good. |
| 0:52.2 | But before we get into it, let's get business out of the way. |
| 0:55.9 | If you like, you can support us on Patreon by subscribing at patreon.com slash lit friction. |
| 1:01.9 | You will also get access to an extra minisode each month. |
| 1:05.3 | There are now 23 waiting for you there. |
| 1:07.4 | The most recent one is about sleep, which we really enjoyed talking about, and have the |
| 1:12.2 | chance to suggest themes. That's right. And the sleep episode was suggested by our patron, Amy. |
| 1:18.2 | Patrons, thank you as ever for your wonderful continued support. It is the reason we can continue |
| 1:23.8 | making the show. So thank you. Thank you. Thank you. It is really so important for us, |
| 1:29.5 | the Patreon. And I just want to say, if you want to give yourself a New Year's gift, just sitel on |
| 1:34.1 | over to our Patreon page and sign up. It's not a big commitment and we love our patrons. We do. |
| 1:39.3 | So anyway, back to minisot 35. Welcome and thanks for tuning in. The format for these minisodes between full |
| 1:47.3 | shows is, for the next half hour or so, we'll first have an informal conversation about the topic |
| 1:53.3 | in hand and anything else that might come up and then recommend some cultural things that we've |
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