Mimi Thorisson and Jessie Kanelos Weiner

Radio Cherry Bombe

The Cherry Bombe Podcast Network

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4.6 • 592 Ratings

🗓️ 17 March 2016

⏱️ 50 minutes

🔗️ Recording | iTunes | RSS

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Summary

Mimi Thorisson is the author of A Kitchen in France, and Manger, her blog devoted to French cooking and life in the French countryside. Though she grew up in Hong Kong, Mimi developed a love of French cooking early on while visiting her grandmother in the South of France. She is the host of the French cooking shows La Table de Mimi and Les Desserts de Mimi. She lives with her photographer husband, their seven children, and a band of smooth fox terriers in an old château in St. Yzans, in the Médoc region of France. Jessie Kanelos Weiner is an illustrator, food stylist, and author best known for her vibrant watercolor illustrations and fine line coloring books. Jessie writes and illustrates a blog about her life called thefrancofly.com. She has written a handful of cookbooks, including a collection of American family recipes adapted to French tastes Pâtisseries et gâteaux d'Amérique. Her latest book, Edible Paradise: A Coloring Book of Seasonal Fruits and Vegetables, explores the edible plant kingdom. A Chicago native, Jessie currently lives and works in Paris.

Transcript

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0:00.0	This is Chef Emily Peterson, host of Sharp and Hot.
0:02.8	You're listening to Heritage Radio Network broadcasting live from Bushwick, Brooklyn.
0:06.8	If you like this program, visit Heritage Radio Network.org for thousands more.
0:15.0	Boys and girls are all fired up.
0:22.5	Boys and girls are all fired up.
0:25.3	Whole world, shaking, baby, and we're all fired up.
0:30.7	Boys and girls are all fired up.
0:33.7	Boys and girls are all fired up.
0:34.9	Hi, everybody.
0:35.8	Welcome to Radio Cherry Bomb.
0:37.1	I'm Carrie Diamond, co-founder and editorial director of Cherry Bomb, the indie magazine about women and food. Today's show is brought to you by Acole Chakola, the online school for those looking to become chocolate makers or chocolate experts. The great things that you can study at your own pace, so if you have a day job, but dream about having your own chocolate company one day, you can make it happen.
0:58.1	Be sure to check out the site at Acolechacola.com.
1:01.8	I'm very excited about today's show for two reasons.
1:04.9	One, we get to talk about France, one of my favorite places on the planet.
1:08.8	And two, I get to meet two women who have been in the
1:11.8	magazine, but whom I've never met in person. First up is Jesse Canellos Winer, the Paris-based author
1:18.6	and illustrator. She's the author of Edible Paradise, a coloring book of seasonal fruits and
1:23.8	vegetables, which is an adult coloring book. If you don't know this, adult coloring books
1:29.1	are all the rage right now. Jesse is also a Cherry Bomb contributor, and we featured her beautiful
1:34.3	watercolor work in past issues. So Jesse, be an venue. Welcome to Radio Cherry Bomb. Thank you so
1:40.8	much, Carrie. Longtime listener, first time caller. So I'm very excited to be here.
1:45.5	Fantastic. I really am psyched to meet you. I mean, we've been working long distance now for several issues. Definitely. And I work with Claudia, actually. She designed my book as well. You know, it's funny. When I was saying the name of the book, I almost held it up. And I was like, Oh, wait, we're not on, we're not on television, but Donna, Donna from Cherry Bumps in the studio,
	...

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