Hello everyone and welcome to Freckled Foodie and Friends, a podcast focused on

making healthy living approachable hosted by yours truly Cameron Rogers.

Hello everyone it's Cameron I'm here at Samsung 837 in the heart of the meat packing and

I'm here with kind of an out-of-towner but not really you feel very New York and

you're coming back so temporarily out-of-towner Lisa Haym founder of Fork the

noise and the well necessities. Thank you so much I'm excited to be here I'm

excited to have you here and it's hard for me to say fork the noise and not fuck the

noise because I say the F word so I love that you could say that that's the intent okay so today it's fuck the noise yeah

welcome and thank you so much this has been a show that I've long wanted to have I

admired you from afar and then closely now that we're like friends for a while and I really I know I

D. M. Do you this after the episode of Diet Start's Tomorrow, but I'm so enthralled by the manner of

which you speak in the sense of you're very passionate and it's very clear that you're passionate about your work, which I am so admirable of

But also you're really fucking smart and I know you're good friends with Carolyn Brown and I had her on here.

And one of the things I said to her was I was like I would be so annoyed if I was as

smart as you, both of you and had so much knowledge in the space and school behind me and did all

the stuff to get the title of RD and the degree and then so many people on

the internet just acting like they know what they're talking

about and Carolyn's like thank you for acknowledging that but I don't get annoyed it's just like

okay I know I know these things and I think when you speak it's very evident how much you know.

Oh, thank you. Yeah, I mean, I don't think I'm smart. I think I worked really hard to get

where I am. Really, that's the truth, like when it comes to school and science and all that stuff.

I it's not natural for me.

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