Hi, this is Mimi Sheraton, author of A Thousand Foods to Eat Before You Die,

and you are listening to Radio Cherry Bomb.

Boys and Girls Are All right, up, boys and girls are all by her day.

Whole world's chicken, drinking, baby, and to Hi, everybody, welcome to Radio Cherry Bomb.

I'm Carrie Diamond, editorial director of Cherry Bomb, the indie magazine about women and food.

I'm on vacation this week, so we're broadcasting an interview I did earlier this month with Linda Appalipsius,

the co-founder and CEO of T-Tulia Organic Teas.

Since 2006, Linda has been working with her partners in Bangladesh to bring sustainably sourced teas from a previously unknown growing region to the

United States and the United Kingdom. Let's thank our sponsors for today's show. Everybody

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Enjoy my interview with Linda.

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