4.9 • 766 Ratings
🗓️ 8 February 2019
⏱️ 64 minutes
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0:00.0 | Welcome everybody to another edition of the Key Nutrition Podcast. |
0:03.3 | Hey, just got off the line with my good friend Kendall Dickinson, who was also known as the |
0:09.1 | flexible foodie on Instagram. |
0:12.1 | Tons of value she brought. |
0:13.8 | We talked about her story, how she got into flexible dieting, the restriction she was |
0:17.9 | causing herself before that, and how she has developed and monetized |
0:23.2 | this Instagram account that it was originally about kind of a journaling and daring for her |
0:28.5 | to express herself and start realizing that eating food that tasted good was okay and how she's |
0:37.0 | now spurred that into a business that she helped |
0:39.3 | someone get a half million dollar deal on shark tank off of just super cool girl you're going to get |
0:45.7 | a lot of value so definitely tune in if you like it mean the world to us if you would leave a five-star |
0:52.2 | review on our podcast on Apple iTunes, |
0:55.5 | that's the only way to crawl up in the chart. |
0:58.1 | So thank you guys for your support and enjoy. |
1:01.5 | This is Brad Jensen, and you listen to the Key Nutrition Podcast. Yeah, so how are you? |
1:24.4 | I'm good. |
1:25.1 | How are you? |
1:25.6 | I'm good. |
1:26.2 | It's good to see you again. |
1:28.2 | We're kind of see you. |
1:31.0 | I feel like it's been so long. You were across for me and you were like across from me and Scott Stale too. |
1:34.4 | So you know what I mean? |
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