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The Luke and Pete Show

Is Bailey’s egg-based?

The Luke and Pete Show

Stak Production

Funny, Comedian, Pete Donaldson, Personal Journals, Best Podcast, Society & Culture, Conversation, Luke Moore, Top Podcast, Comedy Interviews, Comedy, Comedians, Interview, Jokes

4.81.9K Ratings

🗓️ 19 January 2026

⏱️ 31 minutes

🧾️ Download transcript

Summary

Luke’s got to come clean about his murky past: the amount of pints and chocolate eclairs he knicked while working at the Student Union. To be fair, at least he wasn’t getting high on his own pork supply like Pete was at Leicester City. 


Plus: the relentless abundance of political weirdos, tricks of the hotel trade and metal bands fronted by literal children. Just another Monday with your podcast dads… 


Send us your latest stories, questions and comments here: hello@lukeandpeteshow.com.


The Luke and Pete Show is the sometimes ridiculous, always funny podcast with Luke Moore and Pete Donaldson: two men who have time on their hands and a good idea of how to waste it. Subscribe to get your comedy podcast fix every Monday and Thursday.


Hosted on Acast. See acast.com/privacy for more information.

Transcript

Click on a timestamp to play from that location

0:00.0

Have you used a slow cooker, Luke?

0:09.6

Yes, I think I have.

0:10.6

I'm thinking of getting involved in the slow...

0:12.2

I would say I've mastered the air friar.

0:15.6

Have you, though?

0:16.5

Now I'm on...

0:17.4

Now I'm sort of considering doing little meals in my rice cooker.

0:37.8

Sure. Can I use a pressure cooker? So we've got, we've definitely got one of those slow cookers that you have. So the way I would describe it is it's oval shaped. Yeah. It has a glass lid. Yeah. And inside it is like a dish you can remove. Right. And you can chuck, say, my wife makes amazing meatballs in it.

0:38.1

Right.

0:54.1

So she makes the meatballs, makes the sauce, chucks it all and leaves it for like hours. Yeah. It's delicious. Absolutely fantastic. Yeah. So I'd recommend it. It's cooking stuff slow, low and slow. Yeah. It's my new thing. Briscuit of beef? Briscuit of beef. Chicken. anything that's usually quite difficult to test nice

0:55.5

to make test nice.

0:57.1

Yeah.

0:57.6

Stick it's pressured. Right. So I think if you're short of time and you want to slow cook something, you're just a. It does it pressure. Yeah. It goes,

1:12.6

it sucks out all the juice.

1:13.5

It sucks out all the air.

1:14.4

I think that's how it works. That would be of interest. My mom used to use a pressure cooker all the time when we're young. I don't know. I can't really exactly quite remember what for, but... Yeah. She did the Boston Marathon. Bucks sake

1:25.6

Did they use a pressure cooker for the bomb?

1:28.8

It was famously pressure cooker bombs

1:30.2

Don't laugh like that.

1:31.2

I'm not laughing at that. boss. Bucks sake. Did they use

1:27.8

pressure cooker for the bomb?

1:28.8

It was famously

...

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