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🗓️ 9 May 2022
⏱️ 3 minutes
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If rice is so bad for you, why are Chinese people so thin?
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Dr. Berg, 51 years of age is a chiropractor who specializes in weight loss through nutritional & natural methods. His private practice is located in Alexandria, Virginia. His clients include senior officials in the U.S. government & the Justice Department, ambassadors, medical doctors, high-level executives of prominent corporations, scientists, engineers, professors, and other clients from all walks of life. He is the author of The 7 Principles of Fat Burning.
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0:00.0 | So I recently had someone comment in one of my videos, if rice is so bad, why are the |
0:27.9 | Chinese so thin? Well, the Chinese are not as thin as you think. From 1985 to 2015, there was a |
0:36.6 | massive spike of obesity in children. And I'm not even talking about being overweight. I'm talking |
0:41.1 | about classified as obese. For boys, it was an increase by 14 times. And for girls, the obesity |
0:48.5 | increase was 11x. That's crazy. I mean, the Chinese once were considered one of the leanest populations |
0:55.6 | of the entire world. Now it's ranked second behind the US. I wonder why? Well, because they're |
1:03.4 | eating like Americans. So yes, the Chinese always consume rice, okay? But let's just take a look |
1:09.8 | at what they consumed in the early 90s versus right now. It was a lot less sugar, 1.7 kilograms |
1:17.7 | of sugar. Now it's 7.7 kilograms of sugar. They consumed a lot more vegetables than they do now. |
1:24.9 | They consumed fish, a lot of seafood. Food was primarily boiled, as compared to now it's |
1:31.0 | fried. They consumed more fermented foods like NATO, Miso, Kimchi. Now it's a lot less. And the |
1:39.0 | Western food and beverage companies help shape the science and public policy and obesity in China. |
1:45.8 | So the recent trends in America, consuming liquid candy. I'm sorry, soda is actually going down. |
1:52.7 | So the beverage companies now are marketing heavily in other countries like Mexico and especially |
1:58.5 | China. So in China, there is a lot more sugar being consumed, a lot more snacking going on. Also, |
2:05.1 | the amount of soy. Back in 1995, 14 tons of soy consumed in it was non-GMO. Now it's actually 70 |
2:14.2 | million tons with the majority of that being imported. And most of it's going to be GMO. China |
2:20.6 | actually produces half of the world's poor. And most of the pigs are fed soy. So in summary, |
2:26.9 | the Chinese are not getting thinner, they're getting fatter. And it's not because of the rice, |
2:31.5 | it's because of the sugar and the refined carbohydrates. And the soy products are also contributing |
2:37.5 | to this problem as well. |
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