Hoovering - Episode 26: Fay Ripley
Hoovering with Jessica Fostekew
Jessica Fostekew
4.8 • 796 Ratings
🗓️ 26 July 2018
⏱️ 53 minutes
🧾️ Download transcript
Summary
Welcome to HOOVERING, the podcast about eating. Host, Jessica Fostekew (Guilty Feminist, Motherland) has a frank conversation with an interesting person about gobbling; guzzling; nibbling; scoffing; devouring and wolfing all up… or if you will, hoovering.
This week I’m talking to a really huge star - it’s only blooming Fay Ripley! Off of Cold Feet, a million other shows and author of three, yes three, cookery books. We met in Fay’s drop dead gorgeous north London home where I bring a vegan carrot cake and Fay makes a jaw dropping passionfruit and pistachio drizzle. She wins. We learn that I can’t pronounce the word walnut and that I can accidentally make a question sound like code for a deeply intrusive sexual interrogation.
Recipes
Here’s the vegan carrot cake recipe I used.
And here is a link to Fay’s books where you’ll find the recipe for the cake she made!
Honourable Mentions
Mamma Dough pizza places across South East London and they are SO FIT.
OH, And
If you have got a couple of extra quids a month I’m on this great site called Patreon where I exchange for rewards including exclusive content for your hard earned cash which means I can keep doing and improving the podcast. Click on the word Patreon, either of them
Support this show http://supporter.acast.com/hoovering.
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Transcript
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| 0:00.0 | Love this podcast. Support this show through the ACAST supporter feature. It's up to you how much you give and there's no regular commitment. Just hit the link in the show description to support now. |
| 0:12.7 | Hello, we have got a mega guest this episode. It really helps us to the wildest extent when you rate, review and subscribe to this. So please do |
| 0:22.7 | tell every sausage you've ever met about it. And if you have spare actual money ever, |
| 0:28.0 | then I'm on a site where you can swap anything from $2 a month for tailor-made hoovering |
| 0:32.7 | related prizes. If you could go for that, then please visit patreon.com forward slash the hoovering pod. |
| 0:40.1 | That's enough of my haranguing. |
| 0:41.6 | This week's guest is a verifiable superstar. |
| 0:44.9 | Author of three cookbooks, no bloody less, and star of the incredible hit series Cold Feet. |
| 0:50.6 | I know. |
| 0:51.6 | It's Faye Ripley. |
| 0:53.2 | Faye put her hands up before we met in her totally stunning home, |
| 0:56.6 | by the way, that she thinks vegan cakes are, in her words, a shit. So I do my best to sway her with my, |
| 1:03.9 | if I don't so say myself, pretty fit vegan carrot cake. You'll find out whether or not I succeed. |
| 1:09.8 | Find out what food is like on the set of Cold Feet and all other film sets. |
| 1:14.5 | And without meaning to, hear me very, very, very, very much accidentally ask this incredible |
| 1:21.0 | woman, Faye, who's like the most graceful, poised, important woman I've ever met, |
| 1:25.2 | who I'm totally in awe of. |
| 1:26.8 | Hear me accidentally ask about her blowjob technique. |
| 1:29.6 | Yes, that happens. |
| 1:31.1 | Bloody hell. |
| 1:32.0 | Apologies about the nearby building noise in this episode. |
| 1:35.5 | We have absolutely done our best to get rid of that. |
... |
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