Hoovering - Episode 25: Rosie Jones
Hoovering with Jessica Fostekew
Jessica Fostekew
4.8 • 796 Ratings
🗓️ 19 July 2018
⏱️ 61 minutes
🧾️ Download transcript
Summary
Welcome to HOOVERING, the podcast about eating. Host, Jessica Fostekew (Guilty Feminist, Motherland) has a frank conversation with an interesting person about gobbling; guzzling; nibbling; scoffing; devouring and wolfing all up… or if you will, hoovering.
This week I’m talking to one my my favourite new comedians whose going to be a household name in the next few years, Rosie Jones. She’s already been on 8 out of 10 Cats and the Last Leg and she’s taking her first hour up to the fringe this year. She’s got cerebral palsy, a ruthlessly filthy mind and a connoisseur-level-love of incredibly fine, swanky pants food. That and a borderline ‘problem’ with creme eggs. There’s a postcard to Bridlington and an excellent celebrity-restaurant-spot story.
Recipe
Honourable Mentions
This is where to buy tickets to see Rosie in her show ‘Fifteen Minutes’ up at the Edinburgh festival.
Please do support the #lookup campaign! Run by the amazing comedy promoter and accessibility rights activist Corry Shaw
The White House Hotel in Charmouth, Dorset
The Cliff in Barbados
OH, And
If you have got a couple of extra pounds a month I’m on this great site called Patreon where I exchange for rewards including exclusive content for your hard earned cash which means I can keep doing and improving the podcast. Click on the word Patreon, either of them
Support this show http://supporter.acast.com/hoovering.
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Transcript
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| 0:00.0 | Love this podcast. Support this show through the ACAST supporter feature. It's up to you how much you give and there's no regular commitment. Just hit the link in the show description to support now. |
| 0:14.6 | Welcome to Hoovering, the podcast about eating. I'm Jessica Bostigue. I love eating as much as |
| 0:25.3 | anything else in the world, but also it sometimes brings me conflict, shame and all sorts of other |
| 0:31.6 | things that are rubbish. It's complicated and I think fascinating. This is a conversation with an interesting soul, not just about food, but about gobbling it up, or if you will, poof me. |
| 0:48.1 | Hello, first of all, thank you very much for listening. I would be even more grateful if you haven't already, if you could be bollocks to rate, review and subscribe. It does us wonders, extraordinary wonders. Also, if you're really into this hoovering podcast and you've got new spare bucks to your name, and you could help us out, keep running the podcast |
| 1:11.9 | and keep it getting better and better, |
| 1:13.9 | then I'm on this amazing site called Patreon |
| 1:15.9 | where you can swap anything from tiny to ridiculous amounts of money |
| 1:19.2 | for gifts that are sort of relevant to the podcast. |
| 1:24.7 | It's a really good idea for a website, actually, isn't it? |
| 1:27.1 | What clever people. |
| 1:28.3 | Anyway, if you've got spare pennies that you could give towards the hoovering pod each month, |
| 1:33.3 | in exchange for very cool things, go to patreon.com forward slash the hoovering pod. |
| 1:38.7 | This week's guest is Rising Superstar Comedian Rosie Jones. This one is a gem. We recorded for nearly two hours and I won't |
| 1:47.8 | muck about. Editing it down was very hard. Rosie invites me to her house in North London where we saw a sunny |
| 1:54.5 | afternoon out with a heavily vegetable laden pastry and some deliciously cold lager. Heaven. Rosie's got cerebral palsy and her story |
| 2:03.1 | about a woman's opinions on her eating might give you some rage but I have to say it above anything else. |
| 2:09.1 | This for me was the funniest overing I've recorded so far. Rosie is so funny. She tells me about her |
| 2:17.1 | adventurous foodie upbringing. |
| 2:19.1 | Luckily for us, in terms of memory, she's got a photographic mouth. |
| 2:23.6 | She shares so many incredible stories. |
| 2:27.6 | The scene she sets at the very end sounds quite literally out of this world. |
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