Hannah Barnstable - The CEO & Co-founder of Seven Sundays
Just the Good Stuff
Rachel Mansfield
4.8 • 841 Ratings
🗓️ 6 June 2023
⏱️ 55 minutes
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| 0:00.0 | Hello, everyone. Welcome back to Just the Good Stuff. This is your host, Rachel Mansfield. And I feel like I should actually start introducing myself on the beginning of these podcast episodes, just in case it's your first episode with Just the Good Stuff. And you're like, who is this person that I'm listening to? So I guess here's my spontaneous introduction. I am a food |
| 0:23.1 | content creator, start off as a recipe developer running my food blog eight years ago, which is |
| 0:28.7 | crazy to think about. I'm also an investor and the co-founder of Great Shit Ventures, which is our |
| 0:34.7 | VC fund. I am a podcast host, a cookbook author, a mom of three, |
| 0:40.2 | and probably a couple other things that I'm forgetting. I guess you can think of me as |
| 0:44.0 | someone who gets bored easily and likes to continue to try and do new things. So I also work |
| 0:50.0 | alongside with my husband Jordan, who is the co-host of Just the Good Stuff. |
| 0:54.7 | That was probably the most informal and ridiculous introduction and background, but here we go. |
| 1:00.1 | Today's episode is with the founder of the cereal and musely powerhouse, Hannah Barnes Table, |
| 1:06.1 | the founder of Seven Sundays. |
| 1:07.9 | Hannah and her husband Brady are the co-founders of Seven Sundays, the go-to |
| 1:11.7 | Better For You Breakfast Company. They make the most delicious cereals, mucleys, power oats, and more. |
| 1:18.5 | And I can personally say that I eat their products every single day. I'm not getting you. |
| 1:23.6 | The maple cereal and their mucely, everything is to die for um our kids also eat it jordan's obsessed it's |
| 1:30.2 | like one of those brands where you could have it for breakfast then have like another flavor of |
| 1:33.9 | their cereal for a snack and then that like pre-bedtime you're a little hungry and you want a bowl |
| 1:39.4 | of cereal again yeah this is the brand that you're to, it's just going to fly through your cabinets |
| 1:45.0 | or pantries. They have so many delicious flavors. I love mixing up different concoctions using |
| 1:50.1 | them. And in this episode, Hannah dives into the why of why they started seven Sundays |
| 1:55.6 | in the first place. What makes them unique in the breakfast aisle? And she walks us through |
| 1:59.9 | their different product lines, |
| 2:01.2 | what's to come for their brand, their passion for the environment, which was very inspiring for us |
... |
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