Friday Five: Wellness spas and cutting-edge treatments

The Liz Earle Wellbeing Show

Liz Earle

Wellbeing, Arts, Gut Health, Self-improvement, Women's Health, Beauty, Healthy Ageing, Menopause, Midlife, Health & Fitness, Hormones, Supplements, Health, Exercise, Fashion & Beauty, Fitness, Education, Better Second Half, Skincare, Liz Earle

4.6 • 1.4K Ratings

🗓️ 6 May 2022

⏱️ 52 minutes

🔗️ Recording | iTunes | RSS

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Summary

On this episode of the Friday Five podcast, Liz takes a deep dive into the world of wellness spas and cutting-edge treatments with Hans-Peter Veit, the revered director of health and spa at Grand Resort Bad Ragaz in Switzerland.

They also learn how Hans-Peter made his way into the world of high-end luxury spas, after starting out as a parachutist in the German army.

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Transcript

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0:00.0	Have you got Amazon Prime?
0:01.8	Because if you've got it, you've got Amazon Music Prime.
0:06.8	All the music you love plus top podcasts add free included with Prime.
0:12.6	Got Prime, got Music, Amazon Music.
0:16.6	Download the Amazon Music app now to start listening.
0:20.8	Imagine sweeping through green fields, floating five feet above ground.
0:26.6	Sun on your face as you slide by on track to your destination.
0:31.6	Not a car in the world as you simply lean back.
0:36.6	And before you know it, you're there.
0:39.6	This is how travel should feel and on all trains.
0:43.6	It does.
0:44.6	Avanti West Coast.
0:46.6	Feel good travel.
0:56.6	Hello and welcome to the Friday 5, my weekly dip into the wonderful world of well-being.
1:11.6	And this week is no exception as I bring you some heartwarming and positive stories
1:16.6	from wellness around the globe.
1:19.6	But kicking off though with something closer to home and a new report actually commissioned
1:24.6	by Tate and Lyle Funlinoff looking into Europe's dairy eating habits.
1:30.6	Now as many of you may have already gathered, I am generally a fan of dairy products
1:35.6	for their inexpensive nutritional value and grass-fed or pastured products
1:40.6	in particular for their benefit to the environment.
1:43.6	So I was heartened to see that a third of all young people that's 18 to 35
	...

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