After three years of work, our follow-up to the Meat Eater Fish and Game Cookbook is here.

It's the Meat Eater outdoor cookbook. Wild game recipes for the grill, smoker, campfire, and camp stove.

Here is your book for everything that's best cooked or eaten outside. From grilling to open fire cooking to Dutch ovens to smokers to barbecue to backpacking meals to how to pull off the perfect fish fry with pit stops

along the way for lessons about Ice Age cooking methods and the best five ways

to construct a cooking fire you can be proud of.

And of course we're focusing on wild game and fish here with over 100 recipes

including stuffed venison burgers three ways, wild duck with ahi Verdi sauce, a jerky

made with cola, a gin and tonic made with fire charred lemons, and grilled froglegs made with a sticky sweet sauce. This ain't your normal cookbook

so be prepared to be surprised. Get your copy now. For more info visit the

meat eater.com or buy it wherever books are sold. From Meadeers, World News Headquarters in Bozeman, Montana, this is Cal's weekend review

with Ryan, Calahan.

Now, here's cattle.

An Idaho man was arrested last month in Yellowstone National Park

after walking up to a bison and kicking it in the leg.

40-year-old chant Yoder allegedly left his car,

approached a herd of bison, and did his best

palae impression on the unsuspecting bovine shim. The bison was not amused, but it decided to let him off easy.

The National Park Service says Yoder sustained quote

minor injuries from the animal but didn't elaborate.

Yoder is lucky the bison didn't kick him in the leg.

He wouldn't have walked away from that one.

You won't be surprised to hear that along with disorderly conduct and approaching and

...