Hello, it's Ed Gamble here from The Off Menu Podcast and I'm very excited to say that

my book is out now, Glutton the Multi-Claustal Life of a very greedy boy. It's a memoir but

it's mainly about food. It's about my life and food. I'm very proud of it. I think it's

very funny. Is it touching? I don't know. That's up to you guys to decide. But it is available

everywhere you get books now and also the audiobook is available on Audible. I would recommend

buying both three times. Thank you very much. Happy reading. This is a message from Acast.

Hi, I'm Marcus. And I'm Luke. And we're here from the football

ramble, the UK's most entertaining football podcast. We react to all the biggest stories from

the Premier League and beyond when loads of other nonsense thrown into. Like Kevin Keegan

hosting the Meat Industry Awards. Well, I'm more like that spurspan. He went to fill his

car up and came back to find them five nil down against Newcastle. Oh, yeah. It's enjoying

the week's football just like you would with your mates. So come join us. We're here

four times a week every week. And don't take our word for it. We've had 150 million

downloads since we started. Search football ramble and hit subscribe. See you there.

They have created good stuff, barista milk, specifically designed to be perfect for coffee.

It's different than the usual milk James because it froths really easily. Has that gorgeous

silky mouth feel you normally only get in a coffee shop and it's got really subtle caramel

tones to balance out any coffee bitterness. Perfect for making frothy coffee at home. We're

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to know if you're milky people too. Give the barista milk a try and see how much better

it is for coffee than your usual milk. Muller, good stuff, barista milk. Frust it up. Be

a bit barista. Welcome to the off menu podcast, taking the pumpkin of humor, carving in the

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