4.8 • 780 Ratings
🗓️ 4 December 2023
⏱️ 54 minutes
🧾️ Download transcript
Click on a timestamp to play from that location
0:00.0 | Hi friends, welcome to the Wabi-Sabi podcast. This is episode number one for three. I love you. |
0:08.6 | It's also time for us to reflect on 20 years since Top Chef. Here we go. Something I never talk about. My cards have been very close to my chest for 20 years. |
0:27.4 | And I think it is time to share with you 20 most important things I've learned since I was on Top Chef at 22 years old. |
0:38.5 | Next year we'll postmark 20 years since the inception of the inaugural season of Bravo's |
0:44.8 | Top Chef with our executive producer Andy Cohen before he was a mega superstar. |
0:51.6 | Yes, indeed, he was an EP that's an executive producer on the set with us |
0:56.4 | shooting in San Francisco, California for the very first season of Top Chef. It was a time to be |
1:03.9 | alive. There was no social media. There was no Twitter. There was no Instagram. There was |
1:09.7 | just dirty game playing and cooking and shit that we saw |
1:16.6 | when we were shooting behind the scenes. And then as we learned 20 years later, that culinary |
1:23.3 | competition shows are virtually the only type of shows that have been able to sustain the last |
1:31.0 | 20 years on TV and media. And also largely in publishing, the landscape has changed tremendously. |
1:40.2 | At the time I lived in Pasadena, California, because I went to a LeCord-on-Blue program in downtown |
1:47.5 | Pasadena. I paid my way through culinary school on my own because my mother laughed at me when I told |
1:54.0 | her that I would be quitting modeling and going straight to culinary school. And I said, I'll show you. I'll pay for it on my own. I wanted to |
2:03.5 | show her that I could make it. I'm not sure because it is immeasurable to tell somebody if you've made |
2:12.0 | it or not. But I will lead you through 20 things that have helped me to be a better entrepreneur, |
2:19.9 | that have helped me stay very relevant, |
2:23.1 | that have helped me stay at the top of the wellness, food, and beauty scene, |
2:28.0 | and that have also helped me to be a better person. |
2:32.0 | I would like to think that when I was on the show at 22, I did not know who I was. |
2:38.3 | I didn't know what I was doing. I didn't have any money in my bank account. I was a fit model and a |
... |
Please login to see the full transcript.
Disclaimer: The podcast and artwork embedded on this page are from Candice Kumai, and are the property of its owner and not affiliated with or endorsed by Tapesearch.
Generated transcripts are the property of Candice Kumai and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.
Copyright © Tapesearch 2025.