Easter

Recipe Club

The Ringer

Food, Arts

5 • 3.7K Ratings

🗓️ 16 April 2025

⏱️ 61 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

Spring is here, and so is a special bunny who comes into our lives bearing deliciousness and joy: host Chris Ying with a new Easter episode of Recipe Club. Nico de Leon, chef at Lasita, brings the lechón his restaurant is known for. L.A. Times writer and journalist Gustavo Arellano brings his family’s recipe for Zacatecas-style capirotada. And none other than Chris’s wife, Jami Witek, manager at Zero Foodprint, brings potatoes in the form of gratin dauphinois. Let’s hop to it and find out whose recipe is the best for Easter. Host: Chris Ying Guests: Nico de Leon, Jami Witek, and Gustavo Arellano Producers: Kelsey Rearden, David Meyer, and Noelle Cornelio Director: Kelsey Rearden Engineer: Felipe Guilhermino Editor: Stefano Sanchez Production Coordinator: Molly O'Keeffe Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:00.0	Welcome to Recipe Club, where we debate the best way to cook the food you want to eat.
0:16.5	My name is Chris Ying.
0:18.2	I'm your host.
0:19.2	Here in the clubhouse with me today are three Easter bunnies.
0:24.5	First, the most beautiful creature I've ever laid eyes on brilliant, kind, funny, L.A. Times columnist and author of Taco USA.
0:35.7	It's Gustavo Ariano.
0:38.1	Gracias for that beautiful, beautiful statement's Gustavo Ariano Grazie for that beautiful
0:38.9	beautiful statement
0:40.5	Gustavo
0:41.5	what would be
0:42.9	simply impossible
0:44.5	for you to give up
0:45.8	for Lent
0:46.6	Oh geez
0:47.4	Trash talking
0:49.4	You know
0:50.7	Going on Twitter
0:51.6	and going after all the haters
0:52.9	You have to have fun with it
0:54.1	And Jesus was the ultimate Trash Talker by the way Amen Read Seriously You know, going on Twitter and going after all the haters. You have to have fun with it.
0:56.2	And Jesus was the ultimate trash talker, by the way.
0:57.0	Amen.
	...

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