Hello and welcome to the luxury podcast. My name's Jonathan Vernon Smith and with me is William Hansen. This is the podcast that helps you live a more luxury life.

Hello, Jonathan and I are here to help you create the everyday moments of luxury that make life worth living whatever your budget.

So welcome to another bonus episode of the luxury podcast where William and I, of course, will trade tips and stories from our own luxury lifestyles as well as delving into our lovely great big male sacks.

So, William, have you had a super duper week? Yes, and we had a few weeks ago now.

We had a luxury candlelight supper. And I did, for the vegetarians, your burnt

aubergine chili. Oh, have they tasted it now? They have tasted it. I had the leftovers the next day.

Excellent. Yes. Really nice. Good.

Really nice. In fact, one of the guests asked me for the recipe. Always a good sign. Very good sign. And it really was lovely. It is nice, isn't it? And relatively straightforward to do. Relatively. I mean, it's a bit of a faff with all that burning of the obejean, isn't it? I did it over my ring. I didn't get your, but my burner out because I didn't have one.

Right.

And faff with all that burning of the obeisance. I did it over my ring. I didn't get my burner out because I didn't have one. Right. And I asked Mikey if he could look into John. He was

having to be in John Lewis at the time. I said, did they do? John Lewis, certainly the one in

Westfield, do not sell blow torches. Do they not? Nope. Well, I do it on my ring as well, but I do it Alfresco.

Of course you do.

Because I don't think it's quite nice to have the smell of burnt aubergiene in one's house. I opened my window. Did you? Yeah. Right. Before I did it. It's much easier to do it in the garden, isn't it? well yeah but my ring's not in the garden

oh no I don't have an alfresco ring

no that's true

like you do

no very true

and to be fair the smell of bird Tobegine was preferable to the smell We've got coming from my skirting board, isn't it? Oh yes, now shall we talk about that? Yeah Because I did come and have a good old sniff Didn't I? You did? I was on all fours in your kitchen, sniffing the crack.

Which could be interpreted in so many ways.

But it's true.

Yes, I've got a photo.

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