4.8 • 727 Ratings
🗓️ 13 June 2016
⏱️ 57 minutes
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0:00.0 | Is it live? It's live. |
0:12.3 | Is it going up enough? Oh yeah, probably. Yeah. Cool. Just fire this thing off. |
0:18.0 | All right. Hello, everybody. Welcome to the Cat and Cloud Coffee podcast. |
0:22.8 | This is Chris Baca and Jared Truby. |
0:30.2 | And we are sitting outside of Mission Street Barbecue in Santa Cruz with the lovely Deaton Piggett. |
0:31.1 | If you don't know who Deaton is, Deaton is a coffee professional, the highest regard. |
0:35.9 | He's been a coffee roaster on multiple continents in multiple |
0:40.5 | universes and recently just started his own gig he's the founder of take flight coffee |
0:46.6 | and he's sitting right across from me hey how you going what up deaton what's up |
0:51.9 | should i should i talk an American accent for your listeners? |
0:57.3 | I think what you should do is maybe sprinkle the American accent in, in random places. |
1:01.6 | Okay, I will. I can do that. |
1:03.2 | Like, when you're going to say something really stupid, go full-on-maricone. |
1:08.2 | I'm roasting that coffee. I roast it good. |
1:13.2 | So what, let's hit a little bit about you. |
1:16.3 | Like, who are you in a nutshell? |
1:18.9 | And what is Take Flight? |
1:19.9 | What are you doing? |
1:20.8 | What am I doing? |
1:22.7 | Well, as you said, Deaton is my name. |
1:26.1 | Yeah, I've just started up at Take Flight Coffee. |
1:30.1 | It's been a very long time coming as, you know, |
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