Cultivated Meat With Eric Schulze

The Dave Chang Show

The Ringer

Society & Culture, Arts, Food

4.8 • 8.6K Ratings

🗓️ 31 October 2024

⏱️ 59 minutes

🔗️ Recording | iTunes | RSS

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Summary

Dave and Chris have an intellectual discussion about the future of meat and cultivated meat with expert Eric Schulze. They chat about the environmental benefits of cultivated meat and “photomolecular” science. The trio then talks through the “OK, Boomer” attitude regarding climate change, the debate over “scaffolding” in cultivated meat, the timeline of cultivated meat to the market, and beyond. Dave and Chris finish with a new MOIF about the huge rise (metaphorical, it’s unleavened) of the versatile and tasty lavash in Dave’s bread rankings. Hosts: Dave Chang and Chris Ying Guest: Eric Schulze Video Producer: Victoria Valencia Majordomo Media Production: Noelle Cornelio, Kelsey Rearden, and David Meyer Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:00.0	All right, Chris and I are here at the Spotify Studios.
0:04.2	We just finished a rehearsal for tomorrow's dinner time live.
0:08.3	That's every Tuesday, 4 PM, Pacific Standard Time, and we just recorded a great interview with Big Brain.
0:16.0	Big, Big Brain, Eric's Chelsea, we worked together on prolific machines.
0:21.2	You're going to learn a little bit about that, but more about the reason, you know, I'm
0:27.6	interested in cultivated meats and giving you a brief primer. And I think I have a somewhat of a good understanding of it.
0:38.2	Yeah, I understand it much better after that.
0:40.1	Yeah, this is a good interview. Yeah, and we to do a quick mauph after that.
0:45.0	Welcome to the Dave Chang Show, part of the Ringer Podcast Network,
0:48.0	presented by Maci Deli Media.
0:49.0	Thank you to Yola Tengo as always.
0:51.0	If you haven't already, head over to our new YouTube channel at the
0:54.7	Day of Chang Show to watch full episodes and clips of the show. You can also watch all video
0:58.8	episodes on Spotify as well. Dinner Time Live, season two, Holiday Edition, is streaming on Netflix. We're live almost
1:08.0	every Tuesday through December for a slew of holiday episodes. We just did Halloween.
1:14.0	Spooky.
1:15.0	We finished that episode was a lot of fun and it was with Fortune Feemster and Rachel Bloom.
1:24.6	And the next episode is a drinks and hors d'oeuvres because that's what happens in the holiday season.
1:30.0	You're stuck at a corporate party and you're like I just want that pigs
1:33.2	in a blanket tray to come through again. That's right. So we're going to do some
1:36.6	stuff and I guarantee you will have pigs in the blanket. So check that out and hotly debated and boy are people going to be excited and are people
1:47.6	are going to be upset?
	...

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