you up, but I can't jack it down. I can jack one way, but I can't Charles Jack. You get it. You get it.

Chaka, chaka, chaka, chaka. Cool. Why don't you introduce us to the people, Chris?

Chikka, chica, chica, chica, chica, chica, chica, chica, chica, chica.

Hello, welcome to the cat and coffee podcast. I promise we won't do that again. This is Chris Baca and Jared Truby. We got a Q&A coming at you. That's a question and answer. Flipping it up, hot off the heels of the two-part Tonks interview, which I hope you guys loved. We got really good feedback on it. We weren't sure if people were going to love the history, but they do love the history,

as it turns out. There's still so much more out there. There's so much more out there. There's a lot of inside jokes in there, and I think people really enjoyed it, despite them maybe not knowing everything about them. They're all, that's funny. I don't get it, but I like it. Yeah. And since you said you like it, I have to say the Cat Cloud podcast is brought you by Calphia and their tasty beverages. Hot. We like that. We do like that. It's been creamy. It's been delicious. We've used to pop up every week. And I just tried some very, very high-end cold-brewed coffee by them as well. Central American and Colombian coffees in my bad day. I might. Might have some almond milk in the fridge, but I'm not making any promises. Maybe I'll drink some on air so you can just feel how it goes down. I for sure have that toasted coconut in my fridge. And it's fantastic. My daughters love it. Tea to the sea. So yeah, let's jump into some podcast questions. How about that?

Let's do it.

All right.

So I have this first one.

It's kind of fun.

And we talked a little bit about Anthony Bourdain the other day. And somebody else wrote in. So I'm just going to get into it with this and it's going to be funny. Yeah, we got our wires crossed because Jared and I were actually talking about two different emails because we had two separate people write in about the Bourdain coffee thing.

So we addressed Chris's on the previous episode. because Jared and I were actually talking about two different emails because we had two separate people write in about the Bourdain coffee thing.

So we addressed Chris's on the previous episode.

We're going to address the one that I got on this episode.

And I'm going to bust it out.

Okay, this dude read Bon Appetit, Anthony Bourdain interview like some of y'all did.

He says, I wonder how long it will take for people to start spouting off about his, Anthony Bourdain's comments regarding his coffee strategy on the road.

And his man bun comment gave me a horrible image of Jared.

That's me donning a man bun.

Yikes.

Yo.

Dude, I'd be like full seagull.

Bad news.

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