Amelia Freer: 3 x Best Selling Author and Nutritional Therapist

Desert Island Dishes

Food, Food Interview, Desert Island, Desert Island Dishes, Arts, Food Podcast, Dish, Interview, Society & Culture, Cooking, Chef, Personal Journals

4.8 • 780 Ratings

🗓️ 13 December 2018

⏱️ 45 minutes

🔗️ Recording | iTunes | RSS

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Summary

My guest today is Amelia Freer

Amelia is a one of the leading nutritional therapist in the U.K. She has treated hundreds of clients through her private practice and clients rave about her approach to nutirion which is motivational, extreremely knowdeleable and done in a way which makes incporpating healthy food into every day life, enjoyable.

Her client list is very impressive as some of her clients have included Victoria Beckham, Sam Smith, Boy George and James Corden.

She is also the author of 3 best selling books.

Amelia divides her time between her busy practice in central London and her home in Wiltshire, where she says you will most likely find her pottering around in her vegetable garden. So this is a lovely episode that I’ve been looking forwards to for a long time! I’m a big fan of Amelia, and she was kind enough to invite my sausage dog Digby along. He was obviously delighted but as predicted he wasn’t the most helpful co-host – so apologies if you can hear him.

If you haven’t yet left a 5* rating now is your moment! And your good deed for the week could be recommending Desert Island Dishes to your friends and colleagues. I love bringing it to you every week and I really want to carry on doing so and that means we need to spread the word.

Find Amelia on instagram here: (https://www.instagram.com/ameliafreer/)

Find me on Instagram here: (https://www.instagram.com/margienomura/)

And you can buy Amelia's book's here: (https://amzn.to/2A5hwMn)

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Transcript

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0:00.0	Hi, I'm Margie Nomura and welcome to the Desert Island Dishes podcast.
0:06.0	This is the podcast where every week I ask my guests to choose their seven Desert Island dishes.
0:12.6	These range from finding out about the dish that most reminds them of their childhood,
0:17.1	the best dish they've ever eaten, and of course, the last dish they would choose to eat
0:22.7	before being cast off to the Desert Island.
0:26.1	I hope you're all well and that you've had a lovely week.
0:29.5	Now, I don't know if this is going to become a regular thing
0:32.3	because maybe it's a bit boastful to talk about your own reviews,
0:35.7	but hey, I'm going to do it again.
0:38.5	Someone described Desert Island Dishes this week on iTunes as a salve for the ears, which
0:43.9	is kind of wonderful, so thank you so much for all saying such lovely things.
0:48.7	Genuinely, you guys are the best.
0:51.0	If you haven't yet left a five-star rating, now is your moment, and your good
0:55.4	deed for the week could be recommending Desert Island dishes to your friends. I love bringing it
1:00.4	to you every week, and I really want to carry on doing so, and that means we need to spread
1:04.6	the word. So this is a lovely episode that I've been looking for as to for a really long time.
1:11.2	I'm such a big fan of Amelia, she was kind enough to invite my sausage dog Digby along.
1:17.2	He was obviously delighted, but as predicted, he wasn't the most helpful co-host, so apologies if you can hear him.
1:24.5	Without further ado, here is today's episode.
1:33.1	My guest today is Amelia Freya.
1:38.6	Amelia is one of the leading nutritional therapists in the UK. She's treated hundreds of clients through her private practice and clients rave about her approach to nutrition, which is motivational,
1:43.9	extremely knowledgeable,
	...

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