I'll drink to that where we get behind the scenes of the beverage business.

I'm Levy Dalton.

I'm Erin Scala and here's our show today. Oh, Frederick Munier of Jock Frederick Munier in Shamble on the show today.

Hello sir, how are you?

Very well, I'm very happy to be here.

Very nice to have you here.

So your parents met in Saigon.

Yes, on my, especially on my mother's side,

I have been travelers with an eastern interest.

Actually, my great-grandmother was Japanese.

And her daughter spent most of her life in China, and she was born in China and got married in China.

And my mother, I mother met her my father her husband in in Saigon in

in 1954. Interesting times to be in Saiga.

Yeah, that's the reason why they had to leave the country at short delay, just a couple of weeks after they got married.

They got married just two weeks before the fall of the en bienfu.

Your dad had studied as a lawyer but he ended up becoming a banker.

Yeah, precisely. He was raised in Dijon and the family owned both the Vineyard and the house in Chambol and but the big business was in fact the

company for producing leakers and apparatus.

And he decided, after the war, he decided to leave the Dijon and to take another direction for his career.

The good decision was he decided to sell the liquor business

and keep the vineyard.

So your dad had been born in the 20s, went through the war when he was still a young man and

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