Welcome to the Cabral Concept, where board certified naturopath and integrative health practitioner

Dr. Stephen Cabral shares how he was diagnosed at the age of 17 with a life altering illness

and given no hope for recovery.

He was only after studying and traveling all over the world, did he discover how to combine

ancient Ayurvedic healing practices with state-of-the-art naturopathic and functional medicine

to fully rebalance the body and re-energize it with life.

It's time to discover how to get well, lose weight, and finally feel alive again.

And now here's your host Dr. Stephen Cabral.

Hey everybody, welcome back to the show, so good to have you here today, episode 2273

of the Cabral Concept, where we are going to be breaking down what exactly does organic

meat versus grain fed versus grass fed versus organic grass fed.

What does all that mean?

And how does free range play into all of this as well?

So I hope that by the end of today's show, and it won't be a long one at all, is that

you are no longer thoroughly confused when you're at the meat market and trying to figure

out what is the best one for myself and my family in terms of eating the healthiest meat

available.

Now, of course, if you are vegan and you're not eating meat, I totally understand that

is your choice and we fully support you here as well.

But especially if you're a great health practitioner or you want to learn more about it, I think

these things are still really important to learn as well because part of it has to do

with how the animal is living, the quarters that it's in and so much more.

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