171: Growing Profits with Roger Beaudoin
The How of Business - How to start, run, grow and exit a small business.
Henry Lopez, Levante Business Group
4.7 • 522 Ratings
🗓️ 8 January 2018
⏱️ 63 minutes
🧾️ Download transcript
Summary
Growing Profits in your small business with Roger Beaudoin. Roger is an entrepreneur, restaurateur, consultant and author. He shares his interesting entrepreneurial journey, his initial inspiration for his first highly-successful restaurant, and valuable tips & advice on growing the profits of your small business. He is the founder of the Sales Stars Server Training Program and the author of "Rock Your Restaurant", a game-changing guide to restaurant finances, and creator of The Restaurant Rockstars Academy. He is also the host of the "Restaurant Rockstars Podcast".
Henry Lopez is the host of this episode of The How of Business show – dedicated to helping you start, run and grow your small business. (TheHowOfBusiness.com)
Transcript
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| 0:00.0 | Call my wife. |
| 0:01.5 | Calling UK Wildlife. |
| 0:03.6 | Voice assistance not working for you. |
| 0:05.7 | BlackRock Investment Trust has a lot working for you. |
| 0:08.2 | Get to know them at blackrock.com. |
| 0:10.0 | Capital at risk marketing material. |
| 0:11.4 | BlackRock Investment Management UK Limited, authorized and regulated by the |
| 0:13.9 | Financial Conduct Authority. |
| 0:20.1 | Welcome to the How of Business with Henry Lopez and David Begin, the podcast that helps you start, run, and grow your small business. |
| 0:28.0 | And now, here are your hosts. |
| 0:30.4 | Welcome to this episode of The How of Business. |
| 0:32.7 | This is Henry Lopez. |
| 0:33.9 | And my guest today is Roger Bowdoin. |
| 0:36.0 | Roger, welcome to the show. |
| 0:38.6 | Good morning, Henry. Thanks for having me. We're excited to have you. Roger is a successful restaurant entrepreneur and restaurant |
| 0:44.9 | industry consultant. He serves restaurant clients worldwide. And he's the founder of the Sales |
| 0:51.6 | Stars Server Training Program and the offer of the book, Rock Your |
| 0:56.4 | Restaurant, which I had the pleasure of reading, getting prepared for this interview. |
| 1:00.8 | Great stuff, lots of great content. |
| 1:03.2 | It really is a game-changing guide to restaurant finances. |
| 1:07.5 | And Roger's also the creator of the Restaurant Rockstars Academy. And he's also the host of the Restaurant Rockstars Academy. |
| 1:11.9 | And he's also the host of the Restaurant Rockstars Podcast. |
... |
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