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🗓️ 29 September 2014
⏱️ 1 minutes
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0:00.0 | This is scientific Americans 60 second science. I'm Karen Hopkins. This will just take a minute. |
0:08.0 | Yeast. They already participate in producing some of the most popular pain-killing substances around, beer and wine. |
0:15.0 | Now scientists have engineered yeast that can also make one of the most powerful analgesics, |
0:19.0 | morphine. Their work is in the journal Nature Chemical Biology. |
0:22.0 | Opiates like morphine and codeine are essential for Their work is in the journal Nature Chemical Biology. |
0:22.7 | Opiates like morphine and codeine are essential for treating severe pain. |
0:26.6 | But making these meds isn't easy. |
0:28.4 | All are derived from opium poppies, and tens to hundreds of thousands of tons are needed to meet global needs. |
0:34.0 | The crops can also be affected by climate, disease, and even political turmoil in the countries where the plants are grown, |
0:40.0 | which further limits commercial production. |
0:42.0 | To get around these potential challenges, research... which further limits commercial production. |
0:43.0 | To get around these potential challenges, researchers have turned to yeast, |
0:46.0 | an organism that can be grown easily on industrial scales. |
0:49.0 | The scientist inserted into yeast cells a handful of genes isolated from the opium poppy. |
0:55.0 | These genes encode the enzymes the plants used to produce opiates. |
0:58.7 | After tweaking the system to adjust the relative amounts of the enzymes, the researchers could feed their yeast a precursor chemical called |
1:05.0 | Thibane and get pure morphine in return. The yeast can't yet make opiates from |
1:09.8 | scratch but with a bit more effort and a few more enzymes yeast may produce painkillers that are prescription strength. |
1:16.0 | Thanks for the minute. For Scientific Americans 60 Second Science, I'm Karen Hopkins. |
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