Workout fuelling - best practices of top coaches | EP#306
That Triathlon Show
Mikael Eriksson
4.9 • 596 Ratings
🗓️ 4 October 2021
⏱️ 139 minutes
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| 0:00.0 | The Traathlon Show, 306. |
| 0:17.0 | Hey, what's up, everybody, and welcome back to another episode of That Traathlon Show, the podcast |
| 0:23.0 | presented by Scientific Traathlon.com. |
| 0:26.4 | I'm our host Michael and on today's episode, I interview five different coaches to get a broad |
| 0:31.4 | perspective on one important topic, workout fueling. |
| 0:35.3 | Each of the coaches will answer basically the same questions centered around the topic of workout fueling. Each of the coaches will answer basically the same question centered |
| 0:39.1 | around the topic of workout fueling. And the whole idea of this is that you can get, |
| 0:44.2 | you can get a sense of the commonalities, but also the nuances and differences in thinking |
| 0:48.3 | around workout fueling. And at the end of the episode, I will give you my personal thinking, |
| 0:53.8 | not in detail, but as a rapid fire overview. |
| 0:57.1 | So the coaches I'm going to talk to you today are all top class coaches of top class athletes. |
| 1:02.8 | They are highly respected generally and by myself. |
| 1:06.0 | They've each been on that Jaffron show before. |
| 1:08.1 | And I'll, of course, link to all of those previous episodes in the |
| 1:11.1 | episode description and the show notes and they are Frank Jacobsen from Denmark, Valleberg |
| 1:15.8 | from Canada living in New Zealand, Collie Moore from the United States, Ryan Bolton |
| 1:20.3 | also from the United States and Bjorn Kafka from Germany and you will hear them in that order |
| 1:24.9 | right after we thank our sponsors. First, you have |
| 1:27.7 | precision hydration that create electrolyte products that you can match to how you sweat and |
| 1:31.8 | fueling products that make it easy for you to hit your numbers. Each serving contains 30 grams |
| 1:36.8 | of carbohydrate. When it comes to electrolytes and sodium in particular, remember that we all |
| 1:41.6 | have different sweat rates and we also have very different |
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