You're going to. Oh, Hello and welcome to the third episode of Wine Women and Westrose. I have here with me today

well first of all I'm Jennifer Chique you guys know me I'm on this podcast like every

week and with me I have Annie Bickerton. Hello and Betsy Cohen.

Hello everyone.

We're back just like all times eating snacks, drinking wine.

I think that our wine of the evening right now is a trapeish mall back for now for the moment until we get on to

Rex Goliath later like we do.

We've become kind of regulars with our wine drinking because they're...

Yeah, yeah, we like the like good value we like that coch wine is so

tasty look whatever it's delicious I know you guys sometimes give us recommendations

and I have tried them before someone told me one time to try a temperanio.

And I tried it. It was tasty.

But, um, thanks guys.

Yeah, thanks for that.

Keep them coming.

So, hopefully you remember from last time, we were supposed to talk about the entirety of season

two last podcast episode but we had a little snafu with our recording.

It was probably Jennifer's fault because it made all for dreams come true to have that happen.

I had a dream that I was recording a podcast with Mark Merrin, but that I forgot to hit a record and it never went.

Guess what happened on our podcast?

We didn't record.

So the first hour gone.

...