5 • 1.5K Ratings
🗓️ 10 October 2015
⏱️ 67 minutes
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0:00.0 | This is the sheet and text back podcast. |
0:05.0 | This is the sheet and text back podcast with |
0:08.0 | DVD and William Haynes. |
0:10.0 | Boy Lips Jr. |
0:12.0 | Before we start we want to thank one of our sponsors. |
0:15.0 | Ballpart Flaying grill jerky. |
0:18.0 | Br-P-P-P-P-P-P-P-R-P-R-P-R-P-R-T-T-S, it's some good jerky, all right, can I tell you that? Yeah, you can tell me I would tell you a couple things about it. It's made with lean cuts of beef report |
0:27.7 | Ballpark flame grill jerky is a good source of protein with eight grams of more per serving and each variety contains less sodium |
0:35.1 | okay gluten-free mhm contains no artificial flavors or colors you don't |
0:40.4 | want your insides turn, but purple, and no added, MSG, all right? |
0:45.6 | I don't want that. |
0:46.6 | It's available in five delicious flame grill flavors, including three beef varieties and |
0:50.3 | two pork varieties. |
0:51.9 | Let me tell you what they are. Original beef, bourbon |
0:55.1 | barbecue beef, peppered beef, barbecue pork, and teriyaki pork. Ballpart |
0:59.8 | jerky is available in resealable pouches. Look forward in a store near you, all right, DVD. |
1:04.0 | Okay. |
1:05.0 | I know you like to get your jerky on. |
1:06.0 | I do. |
1:07.0 | I remember you used to go buy a jerky. |
1:08.0 | All the time now I don't need to. |
1:10.0 | We're going to talk about a hashtag tough and tender story real quick before we get into it. |
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