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Hi, this is Hope.

This is Corrine. Hi, this is Katie from Washington, D.C.

and you're a tsunami radio. I'm Matt Frazier joined for now by Doug Hey but pretty soon we're

going to shift to an interview with Dr Garth Davis author of the new book

Proteinaholic how our obsession with meat is killing us and what we can do about it.

Doug, you obsessed with meat, would you say?

I would say I am not obsessed with meat.

No.

But the average American is.

The average American is probably obsessed with meat.

Mostly bacon, it seems, is what people get most excited about.

People do love bacon. Yeah. I had some coconut bacon yesterday at Plant Restaurant in Nashville where I went for a little pre- Thanksgiving dinner.

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