4.8 • 1.9K Ratings
🗓️ 27 March 2024
⏱️ 24 minutes
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The power of systems
Akimbo is a weekly podcast created by Seth Godin. He's the bestselling author of 19 books and a long-time entrepreneur, freelancer and teacher.
You can find out more about Seth by reading his daily blog at seths.blog and about the workshops at akimbo.com.
To submit a question and to see the show notes, please visit akimbo.link and press the appropriate button.
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0:16.0 | In your house, running all night and all day, right near the back door, is a box, a device that is responsible, at least partly for many of the ills and dangers in our culture. Yes, we're here to talk about the system that involves your refrigerator. |
0:24.0 | Hey, it's AJ, and this is a special archived episode of A Kimbo. |
0:29.0 | This is not actually a podcast about refrigerators. It's about systems and how hard |
0:39.4 | they are to change and the opportunities that are in front of us if someone, if some |
0:45.4 | organization finds the guts and the wherewithal and the persistence to actually |
0:51.9 | make a change happen. So let's talk about your fridge. |
0:55.6 | First of all, it is wasting a lot of power day in and day out. An old refrigerator is using a ton of electricity. New ones are a lot more efficient |
1:09.5 | thanks to the EPA ratcheting up the standards hopefully will return to that era of making |
1:15.4 | fridges even more efficient. Number two, human beings have been pushed by the marketing industrial complex to shop more and more in the |
1:28.0 | middle of the supermarket. |
1:31.0 | The edges of the supermarket where we find things like fresh fruits and vegetables |
1:37.6 | things like dairy products things that require cooking and innovation, meats and fishes as well, those are fading compared |
1:48.1 | to the prepackaged stuff in the middle of the store. |
1:53.0 | Third, we waste a lot of food. |
1:56.0 | By some estimates, a third of all the food we buy in the store. |
2:00.0 | We don't end up eating, either because it's left over at the bottom of the package or because it goes bad. |
2:07.0 | Number four, a lot of us are fat and one of the reasons for obesity is we are not eating at home enough and the things that we eat out of the home |
2:17.6 | Though they are more convenient have a lot more fat and salt and sodium and we eat them mindlessly. One of the reasons for |
2:27.6 | that is we are afraid of cooking. Go hang out at a fish store if you can find one and what you will see or at least what I have |
2:36.0 | seen is that people line up to buy shrimp and salmon. And my local farmers market they didn't sell either one because of course shrimp and |
2:46.3 | salmon aren't local to where I live in New York. |
2:50.0 | But eventually profits won out and they gave in and now they sell both. |
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