What is a Polyp? – The Best Food for Colon Polyp Prevention – Dr. Berg
Dr. Berg’s Healthy Keto and Intermittent Fasting Podcast
Dr. Eric Berg
4.7 • 1.7K Ratings
🗓️ 3 December 2022
⏱️ 2 minutes
🧾️ Download transcript
Summary
This could, hands down, be the best food for polyps in the colon. Check this out.
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Dr. Berg, 51 years of age is a chiropractor who specializes in weight loss through nutritional & natural methods. His private practice is located in Alexandria, Virginia. His clients include senior officials in the U.S. government & the Justice Department, ambassadors, medical doctors, high-level executives of prominent corporations, scientists, engineers, professors, and other clients from all walks of life. He is the author of The 7 Principles of Fat Burning.
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Transcript
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| 0:00.0 | Welcome to the Doctor Burg, Healthy Keto and Intermittent Fasting Podcast. |
| 0:07.0 | Now, your host, the man taking your health to a whole new level. |
| 0:12.0 | Doctor Eric Burg. |
| 0:14.0 | So let's talk about the best food to prevent pups. |
| 0:18.0 | Okay, what is a pop? |
| 0:20.0 | Well, it's an abnormal tissue. |
| 0:23.0 | And I want to teach you a new word, pedunculated. |
| 0:27.0 | Pedunculated means that it has a little bit of a stem growing off of something. |
| 0:31.0 | Like in your colon, you have these little stems or stalks that can grow. |
| 0:35.0 | That's what a polyp is. |
| 0:37.0 | Go ahead and say it with me. |
| 0:39.0 | Pedunculated. |
| 0:40.0 | So now you can tell your friends and family that a polyp is a pedunculated tissue in your colon. |
| 0:46.0 | Certain polyps have a higher risk of colon cancer. |
| 0:51.0 | Hands down the best type of food to help prevent the growth of polyps |
| 0:58.0 | would be sauerkraut or pickled vegetables. |
| 1:03.0 | Why? |
| 1:04.0 | Because they contain lactic acid bacteria. |
| 1:07.0 | And lactic bacillus is one type of lactic acid bacteria. |
| 1:12.0 | It's a specific bacteria that is L+. |
| 1:15.0 | Okay? |
| 1:16.0 | So sauerkraut has this version and these properties. |
... |
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