What are your All You Can Eat buffet horror stories?

I basked a slightly nicer restaurant. On Fridays and Saturdays, we offer a prime rib and crab leg

buffet among a salad bar, hot and cold entrees, and a dessert bar. It's honestly pretty nice,

and our buffet runner keeps anyone from doing ungodly things to the buffet.

But the one incident that will always stand out to me was when this family of five came in.

From the moment they came in to the moment they left, they ate as many crab legs as they possibly could.

Their server and I were clearing plates off as fast as we could, but every time we'd return

it, it seemed like another

mountain of crab-leg shells would appear in front of each member of that family.

I know not how they ate so much, and I honestly can't recall if they ate anything besides

the crab. Piles upon piles of shells were left upon the table after they left. It was truly

a sight to behold. What's more is after I wiped down the table

and came back with settings, I had to get another rag to wipe down the table again, because some think

in the crab leg juice combined with our sanitizer and left a nice milky residue upon the table.

Delicious. When I leave this job, I'll never be able to look at crab legs the same way.

I had a buddy who was £400, and the guy could put away some food. He went to a casino buffet

that was one of the higher-end ones that had crab legs and steak. On his fourth or fifth plate

stacked full of crab legs, the manager came out and gave him

$250 in free slot play to leave the buffet. There were two other guys there and none of them

were under £300. They killed a metric frick ton of food between them and my friend was putting

those other two guys to shame. The buffet was higher end, so it was $50 a person, but they easily all ate

probably three to four times that, and my friend probably ate eight to ten times worth that in food.

...