Week Two, Episode One: Spread the Love
Mystery Recipe
America's Test Kitchen Kids
4.4 • 1.2K Ratings
🗓️ 11 October 2021
⏱️ 28 minutes
🧾️ Download transcript
Summary
It's time for a brand new week of Mystery Recipe! Today we'll find out this week's theme with a round of Guess the Ingredient. Then, we have an interview about a very controversial condiment in The Scoop!
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Transcript
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| 0:00.0 | Thanks to this season's presenting sponsor, Driscolls, only the finest berries. |
| 0:07.0 | Hello young chefs, and welcome back to Mystery Recipe. |
| 0:15.6 | That's Bolly Birdbout, Editor-in-Chief of America's Test Kitchen Kids. |
| 0:20.2 | And that's Mitzi. |
| 0:21.2 | I'll admit, my right-hand gal and co-host on the show. |
| 0:25.6 | Every week on Mystery Recipe, we'll be talking about the fun, fantastical, and fascinating |
| 0:30.4 | sides of a different kitchen ingredient. |
| 0:33.0 | And, at the end of the season, we'll use all the ingredients to cook a mystery recipe |
| 0:38.2 | together. |
| 0:39.2 | It's week two! |
| 0:41.0 | The sun is shining, the burns are singing, and we're going to be giving good vibes |
| 0:46.3 | only on today's episode. |
| 0:48.9 | First up, our official ingredient, guess our sulaf, is back for another round of guessed |
| 0:54.3 | the ingredient. |
| 0:55.3 | That's right! |
| 0:56.3 | Then, we're getting controversial in the scoop with CHEAP. |
| 1:00.3 | We're really going to be setting the story straight with this one I can't wait! |
| 1:04.8 | Are you ready to get started with week two, Mitzi? |
| 1:07.8 | Yes! |
| 1:08.8 | To the beeps, oooog! |
| 1:09.8 | Looks good! |
| 1:10.8 | I bet it tastes good! |
... |
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