Week Five, Episode Two: Level Up, Measuring Cup
Mystery Recipe
America's Test Kitchen Kids
4.4 • 1.2K Ratings
🗓️ 4 November 2020
⏱️ 25 minutes
🧾️ Download transcript
Summary
Today we've got a creamy round of true or false with Tricky Trivia! Then we'll hear from someone who is keeping it old school on Ask a Grown Up. Finally, Andrea is here with Parker to whip up some kitchen skills in How To Time!
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Transcript
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| 0:00.0 | Thanks to this season's presenting sponsor, Driscals, only the finest berries. |
| 0:07.0 | Hello young chefs and welcome back to history recipe. |
| 0:16.0 | I'm Molly Burnbaum, editor-in-chief of America's Test Kitchen Kids. |
| 0:20.0 | And I'm Bitzy. |
| 0:22.0 | I've admit, co-hosted the show at Molly's Right-Hamp Gal. |
| 0:26.0 | Every week on Mystery Recipe will be talking about the fun, fantastical, and fascinating sides of a different kitchen ingredient. And at the end of the end of the season we'll use all the ingredients to cook a mystery recipe together. |
| 0:40.0 | We've got a gallon of full-fat whole milk content for you in today's episode. |
| 0:46.0 | First up, it's a slow-journed tricky trivia. |
| 0:49.0 | Then, our friend and producer Chad is talking with a dairy farmer who's keeping it old school and ask a grownup |
| 0:56.6 | And last but certainly not least it is how-to time with Tess Cook Andrea |
| 1:02.1 | Ah We sure are milking this week for all it's worth, aren't we, Molly? |
| 1:08.0 | Down to the last drop. |
| 1:09.0 | Well, we should get started before we spoil anything for our listeners. |
| 1:15.0 | Don't have a cow man. |
| 1:17.0 | Let's just go to our theme song. Looks good. I bet it tastes good. |
| 1:27.0 | Ooh. I bet it tastes good. |
| 1:28.0 | Ooh. I'm going to need some ketchup. |
| 1:34.0 | Mystery recipe. |
| 1:37.0 | Don't have a cow. |
| 1:40.0 | Yeah, it means like calm down or don't freak out. |
| 1:44.0 | Don't have a cow. |
| 1:47.0 | Don't have a cow? |
... |
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