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WRIF and WRIF HD-1 Detroit, D and Chuck the Freak.

Hey 23 here with Dave and Chuck the Freak on the RIF and I know I worked as a

waiter before and I can totally relate to this. You work so hard some nights and

you make barely any money in tips. Yeah that's really what you survive on. You've

given the best service but some people are just cheap. What would be like the

lowest amount of money you could have left like a full shift? Oh I remember

so I worked at Red Lobster. Yeah and so lunch there is I hated the lunch shift

because it was bad. It was 15 minutes or free back then. Yeah so you had to run

really like the whole shift and everything was like 499-599. Yeah yeah they're

getting a soup, salad and breadsticks or they're getting you know like a salad

and a lunch and free refills on the pop. Yeah yeah. So I used to get and the

bread and those cheesy bread, garlic bread, all that stuff, right? All the time.

So it's a lot it's more work than the dinner rush because you got to be so fast

and everything is free refills. All the pressure. And people would leave you like

sometimes pennies like change. Whatever change was left for him if it was two

people dining and it came to like you know 964 they'd leave you just the

red. I left one lunch. One lunch break I left with under three bucks. One lunch

shift. That's because that's a colossal amount of work. Oh I for nothing. We all

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