Hello everyone Kevin here from Epic Gardening. We're back again with our final

episode with L.B. a farm-based foodie and the upcoming podcast educational

platform Dirty Talk.

So we are tying it all together.

We've gone through a lot in this week.

We've kind of gone from the ground up, literally, from the beginning fundamental sort of principles of how our universe actually works and how that ties into the garden all the way into, you know, how you might shift or break some of those rules,

we're organic agriculture solutions. And so today we're have organic agriculture solutions.

And so today we're talking about eating plants,

which sounds very simple on its face,

and we all know it's something we should probably do a little more of.

I'm certainly guilty of that.

It'll be, though, in the context of our whole conversation this week what are we

talking about when we say eat more plants by eating more plants we are sort of

closing the loop of this conversation we started off talking about the energy budget and how we

currently have an imbalance budget. We have an excess in one area and it's caused from a lot of the current farming practices, including factory farms and things like that,

that are farming animals and beings as opposed to plants and then that is causing a deficit in our

plant-based demand and consequently our crop plants, right?

By eating more plants, we're voting with our dollars

as we've heard before, and we are demonstrating

the need for more quality plant foods.

And so we start to begin to sort of tip the scales

even on an environmental sense by balancing where we had those excesses and we can start putting

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