Vegan Propaganda | Earthling Ed

The Proof with Simon Hill

Simon Hill

Nutrition, Education, Self-improvement, Health & Fitness

4.9 • 3.1K Ratings

🗓️ 19 December 2021

⏱️ 3 minutes

🔗️ Recording | iTunes | RSS

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Summary

In Episode #183, I sat down with the iconic and eloquent Ed Winters, aka Earthling Ed, to chat about all things plant based. In this conversation, we covered Ed’s time holding university debates, how he stays calm in his conversations, and what he thinks about a more aggressive approach to activism. We also discussed Ed’s journey from vegetarian to plant-based eating, factory farming, our relationship with animals and the ways we devalue them, Ed’s response to the most common arguments against plant-based eating, and much more. Whether you’re following a plant-based lifestyle or not, I think you’ll find this conversation interesting and thought-provoking. For more insights and reflections, visit The Proof website for the full show notes. Enjoy, friends. Simon Want to support the show? The best way to support the show is to use the products and services offered by our sponsors. To check them out, and enjoy great savings, visit theproof.com/friends. You can also show your support by leaving a review on the Apple Podcast app and/or sharing your favourite episodes with your friends and family. Simon Hill, MSc, BSc (Hons) Creator of theproof.com and host of The Proof with Simon Hill Author of The Proof is in the Plants Watch the episodes on YouTube or listen on Apple/Spotify Connect with me on Instagram, Twitter, and Facebook Download my complimentary two-week meal plan and high protein Plant Performance recipe book

Transcript

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0:00.0	Friends, let me introduce you to my brand new digital recipe book, Plant Based Femettes.
0:10.0	15. Must Have Recipes that will take your fermented food game to the next level, nourishing
0:16.0	your microbiome and saving you dollars on your grocery bill at the same time.
0:21.6	Why Eat Femented Foods?
0:23.5	Well, research shows that regular consumption of fermented foods lowers inflammation in
0:28.4	the body.
0:29.7	The type of inflammation that underpins and exacerbates chronic conditions like cardiovascular
0:34.8	disease and Alzheimer's dementia.
0:37.8	Inside Plant Based Femettes is 15 recipes, including my very own soy yogurt and soy
0:42.8	labneh.
0:43.8	A delicious cold brew, kefir smoothie, and my baked miso egg plant and soba noodle salad.
0:49.6	The book also includes science supporting the consumption of fermented foods and a handful
0:54.0	of frequently asked questions such as do fermented foods contain alcohol and what's the difference
0:59.2	between pickled and fermented foods.
1:02.0	To support your gut, this show and my wonderful team here at the proof, get your copy of
1:07.1	Plant Based Femettes at theproof.com Fortslash Femettes.
1:11.2	That's the proof.com Fortslash Femettes.
1:14.1	There'll be a link for this in the show notes.
1:18.1	Now food is a symptom of the problem.
1:23.8	The problem is the fact that we view ourselves in such a dominant position that we cancel
1:28.1	arbitrarily tyrannize and harm others just because of our physical and intellectual dominance.
1:34.1	That's the issue that we view ourselves in such a pinnacle of existence so arrogantly
	...

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