Unveiling the Future of Resilient Gardening with Perennial Plants: Insights from Eric Toensmeier on Sustainable Agriculture and Agroforestry
The Poor Prole’s Almanac
Bleav + The Poor Prole’s Alamanac
4.9 • 781 Ratings
🗓️ 11 August 2024
⏱️ 77 minutes
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| 0:00.0 | Welcome back to the Port Pearls Almanac. This is Andy. And today we're joined by Eric Tonesmeier. |
| 0:20.0 | Now, Eric Tonesmeyer was a pioneer in the permaculture movement here in the United States. |
| 0:25.5 | He's known for a couple of his books on perennial crops, which are linked in the show notes. |
| 0:29.5 | And in this episode, we discuss his evolution of what he considers permaculture |
| 0:34.8 | and the idea of what our role is as leaders in the alternatives |
| 0:40.0 | to conventional agriculture movement and what our goals should be focused on. We talk about |
| 0:46.1 | perennial vegetables and other crops and how they can help bolster global food security and |
| 0:50.7 | improve diets. We also explore the nutritional depths and availability of these incredible plants and how they |
| 0:57.5 | can transform food systems to tackle things like malnutrition and nutrient deficiencies |
| 1:02.8 | worldwide. |
| 1:04.2 | We talk at length about our evolution from permaculture as we've both had and the importance |
| 1:10.2 | of things like credibility and this idea of |
| 1:12.9 | what post-permiculture looks like, and the pitfalls of these systems that over-promise and under-deliver, |
| 1:21.6 | whether permaculture or regenerative agriculture. In this episode, we talk further about the |
| 1:26.6 | complexities of modern farming, trying to |
| 1:29.0 | balance conventional and sustainable practices, and what the potential is for a more democratized |
| 1:35.6 | plant breeding system, and what accessible gardening methods look like. This is a really great |
| 1:41.7 | episode. Eric was a huge influence on me when I was younger, so it was great to sit down with him and chat at length about what the future of this type of movement looks like. |
| 1:50.0 | So I think you'll really enjoy this conversation, and we're going to jump right in. |
| 1:58.0 | Eric, thanks so much for coming on. |
| 2:00.0 | I'll say this is kind of fun because your old books from the early |
| 2:03.8 | 2000s were really influential on me. Then I got to have you to have a commercial on my podcast. |
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