Here we go. Here we go. Here we go.

Here we go. Here we go. Here we go. Here we go. Here we go. This is it.

This is top flight time machine. I am Andy on some pow, bow, bow.

I'm Sandalani, so what?

It's the beginning of the week.

Ah, if you listen to this on Sunday evening when we stick it out early for the IFS,

it's the end of the weekend.

Two very different types of moods, I reckon.

I mean, it's Sunday evening, I'm a little bit bit what's the word I'm looking for hung over

I'm gonna see I'm hung over it was my Christmas night out last night with my mates

With the lads, yeah boys now out when it yeah it was good was good

what you do nandos no just booze just booze actually just around sunland. House moves?

Just around Sunland.

What like a cruel?

Yeah, we actually ended up in a restaurant because we were going to go.

There's this thing in Sunland that appears at Christmas called Hadrian's T-P and it's a big

tent with you know like open fires and all that sort of thing in a bar and then

outside next to where the bogs are they've got a van that sells street food

let's call it street food that's what they call it now this is what you're

street food is you said I think wrapped in a bit of bread yeah that's that's all it is. And they say, I'm in foil. Just, I've been to these markets, like

there used to be one that I went to in tandem when I worked up there. And they go, we've got all different street foods from all over the world right

look at that Ethiopia like they've got like this they've got like Ethiopia

...