Hang on a second, I'm not on.

I'm not on.

I probably am on, I'm just, oh look at that.

Right, welcome everybody to a sun-drenched London town.

And did you have a little weekend away?

So part of a weekend we spent outside of the capital, most of it spent in the capital,

with the boiling tarmac smell emanating all around.

It has just been too hot. I know we quite frequently complain,

but it's 34 degrees already in London town. And that is a struggle just because we haven't got the

infrastructure and the tubes aren't air-cond and all the temperament stuff, all the temperament.

It's a bank holiday weekend as well, and it was also, it was a massive

footballing weekend in the part of London that I live in and there was some very, they were beyond

dehydrated people, Jane, on Monday, who were still very intent on rehydrating.

Yes, okay. And I think things are only going to get worse next weekend.

I think the weather is changing, but Arsenal have got another big game.

They've got, yeah, but also they've got their big, big parade, haven't they, next Sunday?

There is a restaurant, it's a very fancy restaurant.

Our executive producer, Rosie, is in with us today.

She is the wife of her chef, and she knows all about the North London restaurant scene.

Trillo is a very lovely, fancy Italian restaurant.

Do you know what they've done?

What was they done?

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