Thanks to Factor for sponsoring this episode. Okay, February in L.A. might not be freezing, but I am busy. Between

podcast recordings, brand calls, and trying to remember to feed my actual children, cooking has become

this thing that I'm like, yeah, that's not happening today. Cold days, big goals, no time to cook.

Factor makes healthy eating easy with fully prepared meals designed by dietitians and crafted by chefs.

So you can eat well without planning or cooking. I've been loving their cauliflower mac and cheese because it's

comfort food that doesn't make me feel terrible after. And it's perfect for those long February

days when I'm bouncing between meetings. What's inside? Quality functional ingredients,

including lean proteins, colorful veggies, whole food ingredients, and healthy fats.

No refined sugar, no artificial sweeteners, no refined seed oils.

These are meals that fit your goal and schedule, whether it's healthy eating, calorie

management, or more protein.

Factor has 100 rotating weekly meals to keep things fresh and delicious for the winter.

They got options like high protein, calorie smart, Mediterranean diet, GLP1 support, and ready

to eat salads. Plus, the new muscle pro collection supports strength and recovery, which I

definitely need because apparently adulting is a full contact sport.

And the convenience is unreal. It's always fresh, never frozen, ready in about two minutes,

no prep, no stress, that's it, that's the whole thing. It genuinely made my life so much easier.

Last week at like 10 p.m., I realized I hadn't eaten dinner. Normally, I'd just eat crackers or whatever random snacks I could find or like my kids' leftovers. Maybe convince myself that coffee counts as a meal,

but I had factor meals in my fridge. So I just grabbed one, heated up for two minutes,

and actually ate real food. And I felt like a responsible adult for once in my life.

I really did.

Had to factormeals.com slash idiot 50 off and use code idiot 50 off to get 50% off and free breakfast

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