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I'm Dan Saladino.

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From cooking to culture, politics to pleasure. We hope you enjoy this

addition.

There was nowhere off I could really start this program. It's a sleepy small village.

I can see a fish and ship shop. I can see a fish and ship shop I can see a tea room a cabab shop but importantly there is still

cheese being made here and when you think of food and drink names that are famous throughout the world,

well you know you've got Coca-Cola but you can't go to a place called Coca-Cola. This village has given the name to the most produced,

eaten and studied cheese in the world. Not many villages can say that. Not many foods can make that claim.

Cheddar can.

In this program I thought I was going to pose a very simple question.

What is Cheddar? Turns out it's far more complicated

than I ever imagined. There's such a massive variety.

...