Hey everyone, it's Dan here with another sporkful reheat for you.

Summertime is in full swing.

And to me, one thing I think of when I think of summer is just outdoor food markets.

And there are great ones all over America.

This one is all about the Queens Night Market, an opener market in New York City that is chock full of amazing food from all around the world.

Now, we first put this

episode out in 2020 when the market was shut down because of COVID, but I'm pleased to report

that the Queen's night market is back and going strong in its 10th season, and the market's

$6 price cap on all items is still in effect. Now, as always, I want to hear from you. You get an episode of the Sporkful he wants to reheat. Drop me a line to hello at sporkful.com. Tell me your name, location, what episode

you want to hear, and why. Thanks so much and enjoy. This episode contains explicit language.

The line to get in went through the subway station to the platform into the subway.

They shut down the subway for a bit and then just started skipping the stop.

The highway system shut down, the bus system shut down.

Also the next afternoon, I had every city agency on my voicemail.

I don't know how they got my number, but they're all like, oh, if this ever happens again, you're shut down, how dare you ruin our city? And I also

got death threats. I had never gotten death threat emails before, but I got several.

This is the Sporkful. It's not for foodies, it's for eaters. I'm Dan Pashman. Each week on our show,

we obsess about food to learn more about people. And that voice you just heard is John Wang,

founder of New York's Queens Night Market. As you could tell by that story about the crowds early

on, it was a pretty big hit right away. Night markets are open-air street markets that kind of feel like a giant

block party. There's often craft for sale, live music, or some entertainment, but the main draw is

usually the food. You'll find people cooking up all kinds of dishes and selling them out of their

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