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🗓️ 4 January 2022
⏱️ 7 minutes
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Apple cider vinegar and lemon water may help support digestion and a healthy liver. Check this out!
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Dr. Berg, 51 years of age is a chiropractor who specializes in weight loss through nutritional & natural methods. His private practice is located in Alexandria, Virginia. His clients include senior officials in the U.S. government & the Justice Department, ambassadors, medical doctors, high-level executives of prominent corporations, scientists, engineers, professors, and other clients from all walks of life. He is the author of The 7 Principles of Fat Burning.
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0:00.0 | So the question today is why would you want to use lemon juice and apple cider vinegar |
0:27.6 | for your liver? |
0:28.6 | Let's talk about it. |
0:29.6 | The key element or factor in an apple cider vinegar is not the vitamins and minerals |
0:33.6 | in an apple cider vinegar. |
0:35.0 | It's the acetic acid. |
0:36.7 | So as far as the quality goes in an apple cider vinegar, it gets them as organic. |
0:41.2 | You can get bregs. |
0:42.2 | There's other organic versions. |
0:43.8 | But commercial apple cider vinegar has sometimes pesticides in it. |
0:47.6 | So just get something that's quality. |
0:49.1 | Okay. |
0:50.1 | What does acetic acid do? |
0:51.7 | It helps suppress fat storage. |
0:55.5 | Now, why doesn't it prevent a person from storing fat, mainly what it does to your |
1:00.4 | blood sugars? |
1:01.4 | It actually improves insulin sensitivity. |
1:04.3 | It makes insulin more sensitive, which means it reduces insulin resistance, which means |
1:09.7 | it will reduce insulin. |
1:10.9 | Okay. |
1:11.9 | Anything that does that will help prevent the storage of fat and stabilize your blood sugars |
1:18.3 | and reduces fat on the liver because fatty liver comes from high levels of insulin. |
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